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  1. Virtual Experience Ohio State for a Day

    https://students.cfaes.ohio-state.edu/node/1892/visit/virtual-experience-ohio-state-for-day

    Forestry, Fisheries, and Wildlife Meat Science Natural Resource Management Plant Health Management Plant ... of Environment and Natural Resources Interest Area 2- None- Agribusiness and Applied Economics ... Science and Technology Forestry, Fisheries, and Wildlife Meat Science Natural Resource Management Plant ...

  2. CES Secret Friend Activity

    https://extension.osu.edu/about/chi-epsilon-sigma/ces-membership/ces-secret-friend-activity

    CES member who participates in this activity. Let your imagination be your guide, not needing to spend ...

  3. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    employees. Strictly speaking, protocol is defined as a set of rules or standards to guide conduct or format. Within ... the context of a farm, protocols are defined as a set of steps or procedures that guide or define how ...

  4. Lauren J. Trapani

    https://students.cfaes.ohio-state.edu/node/4410

    she enjoyed serving as a resource and guide to newer SIAs in the class. Lauren lists her four-year ... Sustainability and Business School of Environment and Natural Resources 2020 Distinguished Senior Award ...

  5. OSU Extension COVID-19 Information – FAQs

    https://extension.osu.edu/about/vision-mission-values/designext-%E2%80%93-shaping-ohio-state-university-extensions-future/osu

    travel already booked and paid for? A:  Some central resources may be available for this; to be ... agreement per office? A:  Not initially – Human Resources has asked that each individual complete and turn ... time, do we use sick time and/or FMLA? A:  Human Resources is checking into this. Q: Does telecommuting ...

  6. On Farm Biosecurity to Keep Us and Employees Safe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/farm-biosecurity-keep-us-and-employees-safe

    hand sanitizer with at least 60% alcohol in all machinery and work areas. Resources: Questions ...

  7. Marlee E. Stollar

    https://students.cfaes.ohio-state.edu/node/4390

    flyers, postcards, and guides which were distributed to Cooperative members, customers, and employees. ... Specht as her mentor. Dr. Specht has been a guiding voice throughout Marlee’s program, particularly when ...

  8. Simone K. Fishel

    https://students.cfaes.ohio-state.edu/node/4405

    Simone perspective on the resources used to produce a single ingredient that food companies utilize. The ... Gate process, which guides the development of a product from inception to launch, and investigate ... resources and opportunities. He was the first person to suggest that Simone consider graduate school; it was ...

  9. Rex J.R. Tietje

    https://students.cfaes.ohio-state.edu/node/4388

    Management Club, has consistently guided Rex in his officer responsibilities to the club, academics, and ...

  10. 2020 CFAES Distinguished Senior Award Recipients

    https://students.cfaes.ohio-state.edu/node/4378

    Sustainable Plant Systems Coldwater, OH     Lauren J. Trapani School of Environment and Natural Resources ... Management Deshler, OH     Callia A. Tellez School of Environment and Natural Resources Environmental Policy ...

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