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  1. COVID-19 Talks about Agriculture

    https://southcenters.osu.edu/covid-19-talks-about-agriculture

    OSU Extension, Agriculture and Natural Resources, provides 64 educational events broken into daily ... Resources/Links Drive-thru Farmers Markets Christie Welch/OSU Extension Direct Marketing Team-  Resources ...

  2. Mary L. Buehler

    https://students.cfaes.ohio-state.edu/node/4408

    the resources they need, specifically within agriculture. Upon graduation, Mary will be moving with ...

  3. Jenna A. Fryer

    https://students.cfaes.ohio-state.edu/node/4404

    has provided guidance and the resources necessary to be successful all while fostering independent ...

  4. Callia A. Tellez

    https://students.cfaes.ohio-state.edu/node/4389

    School of Environment and Natural Resources 2020 Distinguished Senior Award Celebration Program (.pdf) ...

  5. Tanner W. Matthews

    https://students.cfaes.ohio-state.edu/node/4397

    it is to strive for success in the agriculture industry, which involves so many resourceful ...

  6. African American Students

    https://equityandinclusion.cfaes.ohio-state.edu/resources/financial-aid-resources/african-american-students

    created a guide to give an overview of different types of aid and scholarship options available to African ... American students. This guide includes Historically Black Colleges and Universities (HBCU) scholarships, ... can find this guide here. ...

  7. Wuyang Hu

    https://aede.osu.edu/our-people/wuyang-hu

    Ohio 43210 PhD, Agricultural and Resource Economics, University of Alberta, Canada, 2004 BS, Finance ... Economics Experimental Economics Resource and Environmental Economics Regional Development Wuyang Hu was ... born in Beijing, China. He earned his PhD in agricultural and resource economics from the University of ...

  8. Message to ATI Students from Dr. Boone

    https://ati.osu.edu/news/message-ati-students-from-dr-boone

    be overwhelming. There are resources on the  https://keeplearning.osu.edu  website. It includes ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  10. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

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