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  1. Manure Sampling for Nutrient Analysis

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-3/manure-sampling-nutrient-analysis

    main disadvantage of this time period is that the results are not available to guide the present ... analysis results can serve to guide future applications. Annual manure sampling across manure types will ...

  2. Food Safety

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety

    Manager's Evaluation Page 2 Food Safety ServSafe Resources Food Preservation Occasional Quantity Cooks ... Training Advancement Program (TAP) Resources   ...

  3. 2019 Farm Transition/ Succession Workshop Part 2

    https://medina.osu.edu/events/2019-farm-transition-succession-workshop-part-2

    business when sharing a resource notebook.   Registration is limited to the first 50 persons with ... a registration  deadline of July 12th.   Registration includes refreshments, lunch and a resource notebook. ...

  4. 2019 Farm Transition/ Succession Workshop Part 1

    https://medina.osu.edu/events/2019-farm-transition-succession-workshop

    same farm business when sharing a resource notebook.  Registration is limited to the first 50 persons ... with a registration deadline of July 12th.   Registration includes refreshments, lunch and a resource ...

  5. 2004 Top 20 Seniors Awards Recipients

    https://students.cfaes.ohio-state.edu/node/4164

    Susan Belleville Major Unknown Hometown Unknown Heath Eisele Human Dimensions in Natural Resources ...

  6. Pond Management

    https://medina.osu.edu/program-areas/agriculture-and-natural-resources/pond-management

    selection, and how to construct a quality pond. Ponds, Fisheries, and Aquatic Management Resources Ohio Pond ...

  7. Mindful Wellness

    https://fcs.osu.edu/programs/major-program-areas/healthy-relationships/mindful-wellness

    personal use through the OSU Wexner Medical Center. Additional guided imagery downloads are available ...

  8. SNAP-Ed

    https://fcs.osu.edu/programs/nutrition/snap-ed

    (SNAP) will make healthy food choices and choose active lifestyles. SNAP-Ed Guiding Principles Is ... use limited resources to plan, purchase and prepare food for the family; to be physically active every ...

  9. Food Preservation

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/food-preservation

    making jams and jellies Methods for freezing fruits and vegetables Reliable, research-backed resources ... 7:00 pm- 8:00 pm Food Preservation 101 Bexley Public Library Franklin Jenny Lobb   Resources National ...

  10. Environmental Science

    https://students.cfaes.ohio-state.edu/node/1810

    Resources and Environmental Sustainability This specialization focuses on sustaining and improving soil ... influences of changes in climate and land-use on our water resources. Possible Career Options City and ... Soil Resources and Environmental Sustainability Students will take classes in biology, microbial ...

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