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  1. Zotero Workshop

    https://ati.osu.edu/newsletter/wednesday-wire/january-15-2020/zotero-workshop

    interested faculty and staff will be guided through installing and making sure Zotero is working ...

  2. 2019 Ag Issues Participant Page

    https://farmoffice.osu.edu/AgNatTax2019

    Ohio State University Extension Agricultural and Natural Resources Income Tax Issues Webinar ...

  3. Useful Links and Resources

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources

    Resources My First Garden:  A Guide to the World of Fun & Clever Gardening The Great Plant Escape ... Club Leader Resources Tips and Tricks for Meeting with Your Club Communicating Online with Your ... Treasury Guideline Factsheet   Achievement Record Resources (for teens 14 and up) Achievement Record ...

  4. Livestreamed Presentation from the Research Commons: Introduction to Data Visualization

    https://ati.osu.edu/newsletter/wednesday-wire/january-22-2020/livestreamed-presentation-from-the-research-commons

    at some resources available for learning more about different types of data visualizations and how to ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  6. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

  9. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-ii-small-ruminants

    ANMLTEC 2582.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and c ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/food-animal-resource-management-ii-swine

    ANMLTEC 2582.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade ...

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