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  1. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/diabetes-information/resources

    American Diabetes Association Central Ohio Diabetes Association Diabetes Association of Dayton Area ...

  2. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Food Preservation- The Ohio State University College of Food, Agricultural, and Environmental Sciences. Easy access to fact sheets and bulletins on food preservation. National Home Food Preservation- The National Center for Home Food Processing and Preser ...

  3. Time is running out. Alumni Awards deadline approaches

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/time-running-out-alumni-awards-deadline-approaches

    application and other resources  here. ...

  4. Soil Management

    https://ati.osu.edu/courses/soil-management

    CRPSOIL 2324T A study of sustainable-use of soil resources related to soil formation, mechanics, ...

  5. Building Science: Electrical and Lighting Systems

    https://ati.osu.edu/courses/building-science-electrical-and-lighting-systems

    with emphasis on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open ...

  6. Human Resource Management and Leadership

    https://ati.osu.edu/courses/human-resource-management-and-leadership

    BUSTEC 2244T A study of human resource, supervisory, and leadership principles and practices that ...

  7. Building Science: Mechanical Systems

    https://ati.osu.edu/courses/building-science-mechanical-systems

    on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open to students ...

  8. Ohio Department of Agriculture: dicamba use in Ohio ends June 30, 2020

    https://agnr.osu.edu/news/ohio-department-agriculture-dicamba-use-ohio-ends-june-30-2020

    Written by Peggy Kirk Hall, Associate Professor, Agricultural & Resource Law The dicamba ...

  9. CFAP Program for Beef Producers

    https://agnr.osu.edu/news/cfap-program-beef-producers

    By David Marrison, Agricultural & Natural Resources Educator, Coshocton County Since the ...

  10. Tools for 4-H Public Speaking

    https://ohioline.osu.edu/factsheet/4h-51

    from several resources. Create an outline of their talking points including an opening, three main ...

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