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  1. Student Success Services

    https://ati.osu.edu/currentstudents/studentservices

    https://equityandinclusion.cfaes.ohio-state.edu/request-accessibility-accommodation.  Bias Assessment and Response Team (BART). BART is a resource for anyone who needs to report an ... discrimination, sexual harassment, or sexual assault: http://www.titleix.osu.edu. For local resources contact Ruth ... fellow veterans to resources and experiences that will ensure our veteran students accomplish their new ...

  2. Retention Task Force Resource Page

    https://ati.osu.edu/node/1323/retention-task-force-resource-page

    Veterans' Program Administrators (NAVPA)   Online Journal Resources About Campus Chronicle of Higher ...

  3. Jim Jasinski, B.S., M.S.

    https://agnr.osu.edu/people/jim-jasinski-bs-ms

    curriculum vitae.. integrated pest management Agriculture and Natural Resources Agriculture and Natural ... Resources (state office) ...

  4. Elizabeth Hawkins

    https://agnr.osu.edu/people/elizabeth-hawkins

    profits including improved crop yields, better management of resources, and the employment of effective ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  6. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

  9. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-ii-small-ruminants

    ANMLTEC 2582.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and c ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/food-animal-resource-management-ii-swine

    ANMLTEC 2582.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade ...

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