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  1. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  2. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  3. Food Animal Resource Management I- Swine

    https://ati.osu.edu/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  4. Food Animal Resource Management II- Beef

    https://ati.osu.edu/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

  5. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-ii-small-ruminants

    ANMLTEC 2582.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and c ...

  6. Food Animal Resource Management II- Swine

    https://ati.osu.edu/food-animal-resource-management-ii-swine

    ANMLTEC 2582.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade ...

  7. Principles and Tools of Ecosystem Restoration

    https://senr.osu.edu/courses/enr-3800

    Natural Resources ...

  8. Procedure for reserving community room in Applewood Village

    https://ati.osu.edu/newsletter/wednesday-wire/september-4-2019/procedure-for-reserving-community-room-in-applewood

    Resource Room (maximum capacity is 12), please contact Caitlin Blake.429 by email or phone: (330) 287-7506. ...

  9. BUSTEC 1115T Technical and Business Writing

    https://ati.osu.edu/node/1323/bustec-1115t-technical-and-business-writing

    print books we have available in the ATI Library! Business Resources Research Databases   Other ... agriculture. Census.gov-Other Business Sectors A guide to Data Sources for Agriculture, Mining, and Utilities ...

  10. Environmental Professionals Network

    https://senr.osu.edu/events/environmental-professionals-network

    Kerry Ard, PhD  (Assistant Professor Environmental and Natural Resource Sociology at the Ohio State ...  Assistant Professor, Environmental and Natural Resource Sociology, The Ohio State University. Professor Ard ... negotiators representing blocks of countries with different resources and historical climate responsibility. ...

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