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  1. Principles of Food and Resource Economics

    https://aede.osu.edu/courses/aedecon-2001

    distribution, and consumption of food and natural resource use. Prereq: Not open to students with credit for ... 2001H or Econ 2001. This course is available for EM credit. GE soc sci human, nat, and econ resources ...

  2. The Ohio AgrAbility Peer-to-Peer Network

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/ohio-agrability-peer-peer-network

    Peers, regardless of their disabilities or what they farm. The farmers are also our best resource for ...

  3. Environmental and Resource Economics

    https://aede.osu.edu/courses/aedecon-6300

    resource economics. Prereq: 4001 (500) or Econ 4001 (501). Not open to students with credit for 831. ...

  4. Farm Business Management

    https://aede.osu.edu/courses/aedecon-3104

    AEDECON 3104 Analysis of resource control and detailed application of economic and management ...

  5. Economics of Public Policy Analysis

    https://aede.osu.edu/courses/aedecon-4003

    to the food industry, agriculture and natural resources. Prereq: 2001 or 2001H or Econ 2001 or 2001H; ...

  6. CFAES Field Teaching & Research Safety

    https://agsafety.osu.edu/programs/cfaes-osha/cfaes-agricultural-field-research-safety

    your PI/ supervisor and/or the resources listed below. Field research is defined as work activities ... and training. Resources: CFAES Agricultural Field Research Safety Guidelines CFAES Agricultural Field ... Research Safety Plan Template CFAES Environmental / Natural Resources Field Research Safety Guidelines ...

  7. Human Resource Management in Small Businesses

    https://aede.osu.edu/courses/aedecon-3160

    AEDECON 3160 Human resource planning, job analysis, organizational structure, recruitment and ...

  8. Environmental and Natural Resources Economics

    https://aede.osu.edu/courses/aedecon-4310

    AEDECON 4310 Economic analysis of the use and management of natural resources and of environmental ...

  9. Strategic Management

    https://aede.osu.edu/courses/aedecon-4106

    products, internal resources, market segments, and supply chains. Prereq: 3101 (401), 3103 (403), and 4001 ...

  10. Feast or Famine: The Global Business of Food

    https://aede.osu.edu/courses/aedecon-2580

    credit for 280 or 335 or IntStds 2580 (280). GE soc sci human, nat, and econ resources and diversity ...

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