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1. Chow line: Alternatives to sugar

   https://cfaes.osu.edu/news/articles/chow-line-alternatives-sugar

   Extension’s free online information resource and can be found at  ohioline.osu.edu. OSU Extension is the ...

2. Chow line: Fall vegetable options plentiful

   https://cfaes.osu.edu/news/articles/chow-line-fall-vegetable-options-plentiful

   sustainable foods. The app compiles data from the USDA and the Natural Resources Defense Council on over 140 ... a state-by-state basis. Called the Seasonal Food Guide, the app and website allow users to check which produce is ... the USDA Seasonal Produce Guide, Ohio Farm Bureau Federation, and Ohio Proud, among others. While this ...

3. New CFAES leadership appointments announced

   https://cfaes.osu.edu/news/articles/new-cfaes-leadership-appointments-announced

   CFAES’ Waterman Agricultural and Natural Resources Laboratory Greg Davis as department chair and associate ... interim director of CFAES Human Resources Heather Raymond as director of the CFAES Water Quality ... County in 1991, and his PhD in agricultural and resource economics from the University of Maryland, College ...

4. ‘Being here has provided me a sense of belonging’

   https://cfaes.osu.edu/newsletter/cfaes-monthly/september-2019/%E2%80%98being-here-has-provided-me-sense-belonging%E2%80%99

   Agricultural and Natural Resources Laboratory  in Columbus. As participants in a pilot project called the ...

5. CFAES Global Option

   https://students.cfaes.ohio-state.edu/academics/undergraduate/education-abroad/cfaes-global-option

   Option Curriculum Guide Instructions for Component A, Option 2 Instructions for Component B, Options 2-4 ...

6. More diseases and lower yields forecasted for corn and soybeans

   https://cfaes.osu.edu/news/articles/more-diseases-and-lower-yields-forecasted-for-corn-and-soybeans

   Resources and Environment Wooster area (Ohio) Alayna DeMartini demartini.3@osu.edu 614-292-9833 ...

7. Chow line: Handling venison safely during harvesting and preparation key to stemming foodborne illnesses

   https://cfaes.osu.edu/news/articles/chow-line-handling-venison-safely-during-harvesting-and-preparation-key-stemming

   Resources’ Division of Wildlife.  With that in mind, it’s important that any venison derived from hunting be ... Venison, a recent Ohioline fact sheet. Ohioline is OSU Extension’s free online information resource and can ...

8. Recent awards and achievements

   https://cfaes.osu.edu/newsletter/cfaes-monthly/september-2019/recent-awards-and-achievements

   Resources  (SENR), recently received the 2019  North American Colleges and Teachers of Agriculture ...

9. Digital Agriculture program celebrates Ohio State’s sesquicentennial

   https://cfaes.osu.edu/news/articles/digital-agriculture-program-celebrates-ohio-state%E2%80%99s-sesquicentennial

   program has demonstrated GPS-guided “smart planting” for multiple hybrids of corn and soybeans. This ... Health and Nutrition Home Family and Youth Lawn and Garden Livestock Mental Health Natural Resources and ...

10. EPN Breakfast- October 8, 2019

    https://cfaes.osu.edu/news/events/epn-breakfast-october-8-2019

    Mary Mertz, director of the Ohio Department of Natural Resources (ODNR) to discuss their agency’s ... primary environmental and natural resource agencies, will candidly answer the following questions: Is ...

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