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  1. Building Science: Mechanical Systems

    https://ati.osu.edu/building-science-mechanical-systems

    on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open to students ...

  2. Zotero Workshop

    https://ati.osu.edu/newsletter/wednesday-wire/january-15-2020/zotero-workshop

    interested faculty and staff will be guided through installing and making sure Zotero is working ...

  3. Small Acts Make Big Impact

    https://ati.osu.edu/newsletter/wednesday-wire/january-22-2020/small-acts-make-big-impact

    and staff were also recognized for their role in guiding and mentoring those students, leading to ...

  4. Equipment Needed for Planting and Maintaining Food Plots

    https://ohioline.osu.edu/factsheet/anr-82

    ANR-82 Agriculture and Natural Resources 12/27/2019 Mark Landefeld, Assistant Professor Emeritus, ... Extension Educator, Agriculture and Natural Resources, Monroe County Clif Little, Associate Professor, ... Extension Educator, Agriculture and Natural Resources, Guernsey County The equipment needed to plant and ...

  5. Livestreamed Presentation from the Research Commons: Introduction to Data Visualization

    https://ati.osu.edu/newsletter/wednesday-wire/january-22-2020/livestreamed-presentation-from-the-research-commons

    at some resources available for learning more about different types of data visualizations and how to ...

  6. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  7. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  8. Food Animal Resource Management I- Swine

    https://ati.osu.edu/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  9. Food Animal Resource Management II- Beef

    https://ati.osu.edu/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

  10. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-ii-small-ruminants

    ANMLTEC 2582.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and c ...

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