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  1. Middle School Curriculum

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/middle-school-curriculum

    Distortion card [PDF] Portion Size Guide for Teens fact sheet [PDF] Portion Size Guide for Teens fact sheet ...

  2. New Healthy Living Resources

    https://fcs.osu.edu/events/new-healthy-living-resources

    Healthy Living Resources is a new telecast presented by the Family and Consumer Sciences program ...

  3. Denise Miller

    https://hr.cfaes.ohio-state.edu/people/denise-miller

    Denise Miller Human Resources Associate FAES Human Resources 330-263-3719 miller.2714@osu.edu ...

  4. State Fair Selections

    https://greene.osu.edu/program-areas/4-h-youth-development/state-fair-selections

    guide them through their State Fair experience.   ...

  5. Cooking Under Pressure

    https://greene.osu.edu/events/cooking-under-pressure

    resources to meet the challenge. Tuesday, April 9, 2019 – 5:30 PM- 7:30 PM Cost: $15.00 per person Click ...

  6. Jacqui Pazaropoulos

    https://hr.cfaes.ohio-state.edu/people/jacqui-pazaropoulos

    Jacqui Pazaropoulos Human Resources Associate FAES Human Resources 614-292-5390 ...

  7. Spring- Dining with Diabetes

    https://greene.osu.edu/events/spring-dining-diabetes

    Dining with Diabetes is and interactive cooking school that will give you motivation and resources to ...

  8. Cooking Matters

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/cooking-matters

    Coordination Checklist [DOC] The Participant Survey Guide provides instruction for successful administration of ... Cooking Matters paperwork to participants OSUE SNAP-Ed Cooking Matters Participant Survey Guide [PDF] The ... drop down menu, but will not receive instructor guide.) SOS/Cooking Matters Volunteer Link SOS/Cooking ...

  9. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    Additional Resources National Center for Home Food Preservation USDA Complete Guide to Home Canning OSU ... Food Preservation News Release [DOC] Bookmark [PDF] Food Preservation Resources Handout [PDF] Food ... [PPT ] Resources Inspection Form- 8 1/2 x 11 [PDF] Pressure Canner Gauge Testing Guidelines [PDF] Sample ...

  10. Links/Resources

    https://hr.cfaes.ohio-state.edu/linksresources

    Receiving and Mail Performance Improvement Process Guide University Resources Anonymous Reporting Line ... University Compliance and Integrity University Human Resources University Staff Advisory Council (USAC)                                   ...

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