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  1. Crisis Resources

    https://ati.osu.edu/counseling-services/crisis-resources

    44691. Additional Resources: Campus Police: (614)292-2121 24/7 Crisis Hotlines: Wooster Crisis ...

  2. Develop a Forage Use and Feeding Plan

    https://wayne.osu.edu/news/develop-forage-use-and-feeding-plan

    farms on strategic planning of forage resources, and especially silage.  We know 2019 was a difficult ... additional information on Management of SCN check Ohio’s SCN fact sheet and other SCN resources as well: ... https://u.osu.edu/ohscn/   Rory Lewandowski is an OSU Extension Agriculture & Natural Resources Educator and may be ...

  3. Agricultural Tax Issues Webinar

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/agricultural-tax-issues-webinar

    Agricultural & Natural Resources Income Tax Issues Webinar Barry Ward, Director, OSU Income ... Agricultural and Natural Resources Income Tax Issues Webinar on Dec. 16 from 9 a.m. to 3 p.m. The event is ... related to agriculture and natural resources, and will highlight timely topics and key regulations of the ...

  4. Corn Harvest Considerations: Stalk Quality and Combine Adjustments

    https://wayne.osu.edu/news/corn-harvest-considerations-stalk-quality-and-combine-adjustments

    -corn-harvest-fall-variable-corn-conditions.   Rory Lewandowski is an OSU Extension Agriculture & Natural Resources Educator and may be reached at ...

  5. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  6. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  7. Food Animal Resource Management I- Swine

    https://ati.osu.edu/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

  9. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-ii-small-ruminants

    ANMLTEC 2582.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and c ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/food-animal-resource-management-ii-swine

    ANMLTEC 2582.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade ...

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