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  1. Ohio State Extension Fact Sheets on Organic Farming

    https://offer.osu.edu/resources/ohio-state-extension-fact-sheets

    https://ohioline.osu.edu/factsheet/anr-69 Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio SAG-18 ...

  2. Organic Weed Decision Making Tool

    https://offer.osu.edu/organic%20weed%20manager

    University, and Compass Resource Management. This work is supported by Organic Agriculture Research & ... Food and Agriculture.   Downlad a Fact Sheet on this product.  Read the User Guide.    ...

  3. Organic Weed Management

    https://offer.osu.edu/research/eco-weed-mngt

    resources required to control weeds in the long term Small weeds are easier to control.  Weed at the ... effective For more information on non-chemical weed control, visit our Resources Page. To learn about ...

  4. Grant Writing: An Introduction Livestream Event

    https://ati.osu.edu/newsletter/wednesday-wire/october-9-2019/grant-writing-introduction-livestream-event

    resources     • Examples of writing that is both persuasive and clear          Presenters Include:       ...

  5. Ohio State Students Successful at National Critique And Contest

    https://students.cfaes.ohio-state.edu/news/ohio-state-students-successful-national-critique-and-contest

    Agricultural and Natural Resources Laboratory to educate Ohio State students, faculty and staff about the ...

  6. Food Animal Resource Management I- Swine

    https://ati.osu.edu/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

  7. Food Animal Resource Management II- Beef

    https://ati.osu.edu/food-animal-resource-management-ii-beef

    ANMLTEC 2582.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade o ...

  8. Food Animal Resource Management II- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-ii-small-ruminants

    ANMLTEC 2582.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, small ruminant production and management skills and c ...

  9. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  10. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

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