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  1. eCONNECTION

    https://fcs.osu.edu/news/econnection

    and letting our feelings guide us into solidarity action for systematic change in university and ... Alliance remains the only on-campus pantry at Ohio State, they are not the only resource for food insecure ... cias.wisc.edu/applecrunch and click on “OHIO”.  Immediately  after registering, you will receive the 2019 Apple Crunch Guide ...

  2. TAP Resources

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/food-safety/tap-resources

    Training Advancement Program (TAP) Resources TAP MOA- Please read this MOA & print a personal ... Tuscarawas County 2019 ServSafe Flyer [PDF] For additional resources and materials to help you proctor TAP, ...

  3. Principles of Food and Resource Economics

    https://ati.osu.edu/principles-food-and-resource-economics

    distribution, and consumption of food and natural resource use. Prereq: Not open to students with credit for ... 2001H or Econ 2001. This course is available for EM credit. GE soc sci human, nat, and econ resources ...

  4. Breakout Session Descriptions

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0

    teaching activities and resources from the Great Lakes Great Apple Crunch Guide-Describe 3 Apple Crunch ... learning activities and resources) into their existing 9-lesson curriculum, which is offered at community ... internet,-utilize resources to educate self and others on healthier screen use,-make a positive difference in their ...

  5. Soil Management

    https://ati.osu.edu/soil-management

    CRPSOIL 2324T A study of sustainable-use of soil resources related to soil formation, mechanics, ...

  6. Building Science: Electrical and Lighting Systems

    https://ati.osu.edu/building-science-electrical-and-lighting-systems

    with emphasis on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open ...

  7. Human Resource Management and Leadership

    https://ati.osu.edu/human-resource-management-and-leadership

    BUSTEC 2244T A study of human resource, supervisory, and leadership principles and practices that ...

  8. 2019 Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/2019-agenda

    Pavilion) 11:45      Physical Activity Break- Donna Green, Candace Heer (Lakeside Pavilion) 12:00     Guided ...

  9. Building Science: Mechanical Systems

    https://ati.osu.edu/building-science-mechanical-systems

    on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open to students ...

  10. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://ohioline.osu.edu/factsheet/hyg-1438

    Additional Resources Dami et al. (2005). Midwest Grape Production Guide. Ohio State University Bulletin 919. ... HYG-1438 Agriculture and Natural Resources 09/30/2019 Imed Dami, PhD, Professor of Viticulture, ... pubs.cahnrs.wsu.edu/publications/pubs/em111e/. Wolf, T. (2008). Wine Grape Production Guide for Eastern North America. NRAES-145. Table 1: ...

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