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  1. Principles of Food and Resource Economics

    https://ati.osu.edu/principles-food-and-resource-economics

    distribution, and consumption of food and natural resource use. Prereq: Not open to students with credit for ... 2001H or Econ 2001. This course is available for EM credit. GE soc sci human, nat, and econ resources ...

  2. Soil Management

    https://ati.osu.edu/soil-management

    CRPSOIL 2324T A study of sustainable-use of soil resources related to soil formation, mechanics, ...

  3. Building Science: Electrical and Lighting Systems

    https://ati.osu.edu/building-science-electrical-and-lighting-systems

    with emphasis on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open ...

  4. Human Resource Management and Leadership

    https://ati.osu.edu/human-resource-management-and-leadership

    BUSTEC 2244T A study of human resource, supervisory, and leadership principles and practices that ...

  5. Building Science: Mechanical Systems

    https://ati.osu.edu/building-science-mechanical-systems

    on energy and resource conservation and sustainability. Prereq: TecPhys 1150T. Not open to students ...

  6. Transient Status

    https://ati.osu.edu/node/5515

    unaccredited colleges and universities. GUIDE FOR TAKING COURSES AT ANOTHER INSTITUTION The following ...

  7. Zachary Burkey

    https://ati.osu.edu/people/zachary-burkey

    burkey.56@osu.edu M.B.A. Walsh University- Marketing Communications B.S. University of Akron- Human Resources A.S. ...

  8. Food Animal Resource Management I- Beef

    https://ati.osu.edu/food-animal-resource-management-i-beef

    ANMLTEC 2510.02T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving beef production and management skills and competency. A grade of C or better required to me ...

  9. Food Animal Resource Management I- Small Ruminants

    https://ati.osu.edu/food-animal-resource-management-i-small-ruminants

    ANMLTEC 2510.04T Supervised practical experience in small ruminant production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving small ruminant production and management skills and competency. A grade of C or b ...

  10. Food Animal Resource Management I- Swine

    https://ati.osu.edu/food-animal-resource-management-i-swine

    ANMLTEC 2510.03T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to ...

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