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  1. Academic Mentors

    https://ati.osu.edu/program-excel/academic-mentors

    it ♦ Gives good advice when you need it ♦ Guides you through campus services: Registering for classes ...

  2. Nitrogen

    https://agcrops.osu.edu/node/3482

    Potassium  |   Calcium, Magnesium, and Sulfur  |   Micronutrients  |   Additional Resources  |   Authors and ...

  3. Phosphorus and Potassium

    https://agcrops.osu.edu/node/3478

    Magnesium, and Sulfur  |   Micronutrients  |   Additional Resources  |   Authors and Acknowledgements This ...

  4. Micronutrients

    https://agcrops.osu.edu/node/3476

     Calcium, Magnesium, and Sulfur  |  Micronutrients  |  Additional Resources  |  Authors and Acknowledgements   ...

  5. Equine Facility Management

    https://ati.osu.edu/courses/equine-facility-management

    Students will locate and use resources to develop a business plan and manage an event. The event is ...

  6. COVID-19 Resources and Best Practices

    https://students.cfaes.ohio-state.edu/about-us/covid-19-resources-and-best-practices

    Additional Safety Guidelines and Resources CDC – Colleges and Universities ... be easily accessible Advisors have and awareness of Mental Health and Wellness resources available ... “responses” and resources/contacts ♦    Advisors are not permitted to “pass off” students to other advisors ♦  ...

  7. Implicit Bias and Microaggressions

    https://equityandinclusion.cfaes.ohio-state.edu/resources/implicit-bias-and-microaggressions

    This page provides links to resources to help you learn more about and better understand implicit ... bias and microaggressions. If you have resources that you would like to have shared on this page, ... please contact Dr. Leo Taylor (taylor.3408@osu.edu). Text Resources Reopening Campuses, Racial ...

  8. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-5

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, beef production and management skills and competency. A grade of C ...

  9. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-5

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving swine production and management skills and competency. A grade of C or better required to mee ...

  10. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-5

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace Drake Learning Laboratory with emphasis on developing and improving leadership characteristics, swine production and management skills and competency. A grade of ...

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