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  1. Food Safety Fact Sheets

    https://franklin.osu.edu/news/food-safety-fact-sheets

    The Coronovirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  Science-based information is availble and updated as new information becomes available at the  CDC  and  Ohio Department of Health.  You may view resources specific to specialty cr ...

  2. It's All About Time

    https://franklin.osu.edu/news/its-all-about-time

    We'd like to invite you to join Family Consumer Sciences Educator, Jenny Lobb, for the Spring Wellness Challenge. You will receive two weekly emails beginning April 6th through May 18th. Topics will include Priority Time, Me Time, Sleep/Rest Time, Ti ...

  3. COVID-19 and Food Safety

    https://morrow.osu.edu/news/covid-19-and-food-safety

    Grocery shopping. During the lock down, you may have to be around other people during grocery shopping. Use hand sanitizer before entering the store and after finishing the shopping. Maintain physical distance. The biggest risk of transmission of COVID-19 ...

  4. YQCA Information

    https://pickaway.osu.edu/program-areas/4-h-youth-development/livestock-information/yqca-information

    Date: March 26, 2020 To: YQCA Families RE: YQCA Web Based Certification – Flash Sale! In light of the recent COVID-19 pandemic, the YQCA Board is announcing a 25% flash sale on the web based certification. Here is how to take advantage of this opportunity ...

  5. Directory

    https://hr.cfaes.ohio-state.edu/about-us/directory

    For general inquiries, please contact cfaeshr@osu.edu Core HR Team Brandi Gilbert-Hammet Associate Director, HR Business Partners gilbert-hammett.1@osu.edu   (614) 292-0487 College of Food, Agricultural and Enviornmental Sciences  Nicole Wakeley Assocaite ...

  6. New "Kids in the Kitchen" Virtual Program

    https://coshocton.osu.edu/news/new-kids-kitchen-virtual-program

    The Kids in the Kitchen program is an opportunity for families to tune into Facebook Live and learn to make kid-friendly recipes. Watch Emily Marrison and her children make recipes together every Thursday in April at 11:00 AM. You can also watch the recor ...

  7. Kids in the Kitchen

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/kids-kitchen

    Kids in the kitchen The Kids in the Kitchen program is an opportunity for families to tune into Facebook Live and learn to make kid-friendly recipes. Watch Emily Marrison and her children make recipes together on Thursdays at 11:00 AM throughout the month ...

  8. COVID-19 and Food Safety

    https://pickaway.osu.edu/news/covid-19%C2%A0and-food-safety

    The Coronovirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  Science-based information is available and updated as new information becomes available at the  CDC  and  Ohio Department of Health.  The following resources are specific to specia ...

  9. Updated Calendar of Events

    https://morrow.osu.edu/news/updated-calendar-events-march-27-2020

    Attached is the latest update for our Calendar of events.   Calendar Update- 3-27-2020 ...

  10. “It’s All About Time” Email Wellness Challenge

    https://pickaway.osu.edu/news/%E2%80%9Cit%E2%80%99s-all-about-time%E2%80%9D-email-wellness-challenge

    “It’s All About Time” Email Wellness Challenge Do you feel like you don’t have time to spend doing the things that are important to you? Or you just can’t get enough rest or the physical activity that you should? To work on these and other time related sk ...

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