Search results

Search results

  1. Food Safety and COVID-19

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-safety-and-covid-19

    If you have questions about food safety in the midst of the COVID-19 pandemic, here are some reliable resources: Ohio State University Extension:     Food safety expert shares how to protect yourself- Sanja Ilic, OSU Extension Food Safety State Specialist ...

  2. COVID-19 and Food Safety

    https://coshocton.osu.edu/news/covid-19-and-food-safety

    If you have questions about food safety in the midst of the COVID-19 pandemic, here are some reliable resources: Ohio State University Extension:     Food safety expert shares how to protect yourself- Sanja Ilic, OSU Extension Food Safety State Specialist ...

  3. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

      COVID-19 INFORMATION FOR FARMS   COVID-19 Farm Resources Farm Commons: Supporting farmers in cultivating legal resilience for the farm business.  Coronavirus Prevention and Control for Farms Farms with Employees FAQ's (English) Farms with Employees ...

  4. Join the Spring 2020 Email Challenge

    https://miami.osu.edu/news/join-spring-2020-email-challenge

    Join the Springtime Wellness Journey “It’s All About Time”!  Explore creative ways to boost your wellness efforts on this fun 6 week journey.  Watch for a pre-challenge message the first week of April. Challenge Dates: April 6 – May 18, 2020   Two weekly ...

  5. Winter 2020 Project Green Teacher Graduates

    https://franklin.osu.edu/news/winter-2020-project-green-teacher-graduates

    Congratulations to our newest class of Project Green Teacher graduates! Project Green Teacher was started in 2014 and taught by OSU Extension personnel and area partners. We're proud to share that nearly 160 plus teachers and others interested in sch ...

  6. Researchers model spatial and temporal consequences of increased woody biomass use on the global forest ecosystem

    https://aede.osu.edu/news/researchers-model-spatial-and-temporal-consequences-increased-woody-biomass-use-global-forest

    Source: University of Maine Press Release Incentivizing both sequestration and avoidance of emissions— using a carbon rental or carbon tax and subsidy approach — versus only a carbon tax encourages protection of natural forests by valuing the standing sto ...

  7. Food Safety Fact Sheets

    https://franklin.osu.edu/news/food-safety-fact-sheets

    The Coronovirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  Science-based information is availble and updated as new information becomes available at the  CDC  and  Ohio Department of Health.  You may view resources specific to specialty cr ...

  8. It's All About Time

    https://franklin.osu.edu/news/its-all-about-time

    We'd like to invite you to join Family Consumer Sciences Educator, Jenny Lobb, for the Spring Wellness Challenge. You will receive two weekly emails beginning April 6th through May 18th. Topics will include Priority Time, Me Time, Sleep/Rest Time, Ti ...

  9. Cover Crops Offer Options

    https://wayne.osu.edu/news/cover-crops-offer-options

    Cover crops range from cereal rye to forage radishes to peas, and each offers varying benefits to soil health. These crops are typically planted in the fall. Rye, barley and wheat will overwinter and continue growing in the spring. Other crops will only g ...

  10. Handwashing: What Works?

    https://wayne.osu.edu/news/handwashing-what-works

    By now we have repeatedly heard about how important it is to wash our hands. Of course, this information is not new, but knowing what to do is not the same as doing it. How do we make handwashing a habit, especially for kids? Here are a few tips from the ...

Pages